Breakout Session – OSHA’s Outdoor and Indoor Heat Illness Prevention Plan

James Simpson, VP of Safety & Risk Management, Sanitation Specialists

As temperatures rise, so does the risk to worker safety. This session will unpack OSHA’s approach to heat illness prevention and guide attendees through practical strategies to comply with regulatory requirements while proactively protecting employees.

Learn how to effectively implement policies and controls that address both outdoor and indoor heat-related risks, ensuring your team stays safe, hydrated, and prepared in extreme conditions.

Key Takeaways:

  • Understand temperature thresholds that trigger heat-related safety measures
  • Strategies to maintain proper hydration and provide adequate water access throughout shifts
  • Best practices for water storage, consumption, and rotation
  • Tools for evaluating heat exposure risks and preparing emergency response protocols
  • Insights into heat acclimatization, protective gear, and engineering solutions
  • How to recognize early warning signs and symptoms of various heat-related illnesses